If you’re like me and you love drinking bubble tea, you may recognize this dish. Taiwanese popcorn chicken is one of my favourite Asian snacks. I LOVE this dish, I am so into everything about it’s fried, crunchy goodness. Not to mention it’s super easy to make.
I’m drooling just thinking about it: juicy, savory, with just a hint of sweetness. The fried Thai basil leaves take it to another level!!!